113 MacDougal St.
New York, NY 10012
Tel. 212-475-3850
We decided to go to Minetta Tavern for dinner on a whim. It was recommended to us by Jonathan, our maître d' from Sunday night's dinner at Per Se. Jonathan swore by this restaurant and it's signature Black Label Burger. Upon further google-ing, we found out Minetta Tavern recently re-opened under the chefs from Balthazar and that a lot of work went into creating this burger. The pictures from dinner were horrible as it was very dark inside. Our overall impression of the burger = good but not THAT good. However, the bone marrow was the BEST bone marrow we've had to date so we had to blog it, bad picture and all.
New York, NY 10012
Tel. 212-475-3850
We decided to go to Minetta Tavern for dinner on a whim. It was recommended to us by Jonathan, our maître d' from Sunday night's dinner at Per Se. Jonathan swore by this restaurant and it's signature Black Label Burger. Upon further google-ing, we found out Minetta Tavern recently re-opened under the chefs from Balthazar and that a lot of work went into creating this burger. The pictures from dinner were horrible as it was very dark inside. Our overall impression of the burger = good but not THAT good. However, the bone marrow was the BEST bone marrow we've had to date so we had to blog it, bad picture and all.
1. roasted bone marrow with baguette soldiers and shallot confit
2. black label burger, selection of prime dry-aged beef cuts with caramelized onions and pommes frites
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