It was Wildcard Week for Project Pastry Queen. As I am spending the weekend in San Francisco, I opted for a simple recipe for this week's challenge. I've never made homemade granola before but I will from now on! So simple and delicious!
Jonnie's Breakfast Granola
For the full recipe, please visit Rebeca's blog.
Mix all the dry ingredients together - I ended up throwing in all my odds and ends of leftover fruits and nuts, including dried blueberries and large coconut flakes.
Boil the honey-oil mixture until all melted - I substitute agave for the honey.
Pour the liquid into the dry mix.
Bake for 20 minutes and enjoy! Next time, I will try and add some puffed rice for some extra texture and crunch.